Comfortable and traditional 17th-century inn and restaurant in the Lynher Valley, on the edge of Bodmin Moor. There are three main rooms, one of which has a slated and carpeted floor, the other two comprising the restaurant areas. The changing beers are mainly from local (Cornish) and Devonian breweries. Meals generally use local produce and are cooked to order; Sundays is carvery roast. Allegedly haunted by 3 ghosts, the pub is situated near the Sterts open air theatre and a dairy which makes a variety of Cornish cheeses.